Stuff by Tammy
Making delicious foods and loving life!

Savory Scones

Posted in /Cooking/Breads on Saturday, December 26, 2020


This is a scone we take on camping and hiking trips because it is a great energy boost at lunch time and doesn't involve taking the stove out.


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Sourdough bread

Posted in /Cooking/Breads on Monday, July 20, 2020


Some of this information might work a little different if you live closer to sea level. After conversations with my Mom who has been working with sourdough for years I think you'll likely just get more bread out of each batch than I do.

Bakers use ratios and weight for accuracy and to ensure their product turns out properly. And because of this I will refer to ratios and use a kitchen scale.

I recieved my starter from a friend, so I will not be discussing how to begin your starter.


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Sour Cream Banana Bread

Posted in /Cooking/Breads on Wednesday, January 01, 2020



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Southern Style Biscuiuts

Posted in /Cooking/Breads on Thursday, August 15, 2019


Yield: 6-8 biscuits


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Lemon Loaf

Posted in /Cooking/Breads on Sunday, March 10, 2019


This lemon loaf is super moist and disappears quickly. It takes a while to bake since the batter is extremely liquidy but it is worth the wait.


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Welcome!

Thanks for visiting my blog about great foods and fun fabric projects! There's lots to see here and I am always adding new recipes.

Did you know that we're journaling our progress as we work towards circumnavigating the world by sail? Join us on our adventures at weboughtaboat.com!

~ Tammy

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